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Pectacon® M-6100 Stabilizer Bakery Cream
5430
53
80
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描述
目录
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Carrageenan based gelling and stabilizer system with excellent bake and freeze/thaw stability for sweet and savoury fillings.
Benefits of using Pectacon® M-6100
Excellent freeze/thaw stability
Low bake stability
Soft, spreadable texture
Application
Bakery cream
Savoury filling
Clean Label and Organic Products
Clean Label and Organic Ingredients
Clean label Pectacon® Stabilizer Systems
Organic Pectacon® Stabilizer Systems
Pectacon® Stabilizer Systems
Single Ingredients
其他
Clean Label and Organic Products
Clean Label and Organic Ingredients
Clean label Pectacon® Stabilizer Systems
Organic Pectacon® Stabilizer Systems
Pectacon® Stabilizer Systems
Single Ingredients
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