This unique tray blancher-cooker-cooler is ideal for the ready made meals and potato salad industry, where many products need to be prepared on the same day without cross contamination.
It uses combinations of steam, hot water and chilled water to maximize the quality of each individual product. Colour, texture and flavour retention is vastly improved, which is critical to consumer acceptance.
The machine is fully P.L.C. controlled and one can readily switch from one product to another with minimal effort